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Śr oršasafninu Sjįvarśtvegsmįl (PISCES)    
[enska] vinegar cured fish
[sh.] acid cured fish
[sh.] marinade
[skilgr.] fish preserved in a medium containing vinegar and salt, with or without spices. fish and seafoods preserved in acidified brine or jelly with or without spices or other flavouring agents; in certain instances, salt is not essential.
[ķslenska] ediksöltuš sķld
[sh.] sśrsašur fiskur
[danska] syresaltet fisk
[žżska] Marinade
[franska] poisson au vinaigre
[sh.] poisson ą la marinade
[spęnska] pescado en vinagre
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