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| Hér er aš finna allar skrįšar upplżsingar um hugtakiš. |
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| [spęnska] |
pescado en vinagre
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| [franska] |
poisson au vinaigre
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| [sh.] |
poisson ą la marinade
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| [danska] |
syresaltet fisk
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| [ķslenska] |
ediksöltuš sķld
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| [sh.] |
sśrsašur fiskur
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| [enska] |
vinegar cured fish
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| [sh.] |
acid cured fish
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| [sh.] |
marinade
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[skilgr.] fish preserved in a medium containing vinegar and salt, with or without spices. fish and seafoods preserved in acidified brine or jelly with or without spices or other flavouring agents; in certain instances, salt is not essential.
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