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H�r er a� finna allar skr��ar uppl�singar um hugtaki�.

�r or�asafninu Sj�var�tvegsm�l (PISCES)

[enska]	cold-smoked fish
	[skilgr.] fish cured by smoking at air temperatures not higher than 30�C (86�F)-in some countries 90�F- to avoid cooking the flesh or coagulating the proteins; tropical species may be smoked at slightly higher temperatures...
[�slenska]	kaldreyktur fiskur

[danska]	koldr�get fisk

[��ska]	Kaltger�ucherter Fisch

[franska]	poisson fum� � froid